Winery
The JURIS Winery is located in the center of Gols on Marktgasse 12-18.
The grapes are brought here after the harvest for gentle processing and
vinification.
| The Tower |
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is where the crush takes place. Red wines are fermented and
in the end also bottled here. |
| The Tower Cellar |
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is where the white wines ferment in stainless steel
and all wines prepared for bottling. |
| The Courtyard Cellar |
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is where the wines mature in large wooden casks
and where the malolactic fermentation takes place. |
| The House Cellar |
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is where all of our RESERVE wines mature up to
18 months in small oak barrels. During this period they are racked
from time to time. |
| The Günter Cellar |
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is the oldest part of our winery. This cellar was
build in Mozart’s birth year, 1756. It was dug 52 meters long,
12 meters under the earth’s surface out of a loess slope.
This cellar maintains a perfect temperature of 10° C (50°
F) all year round thus enhancing the intensity of fruit in particularly
sensitive varieties like St. Laurent and Pinot Noir. |
| The Storage Facility |
|
The fundament for good storage is a constant temperature,
especially during a wine’s fragile stages of youth. This storage
facility is neither heated or cooled by fossil or electric energy.
Together with our architect ANDREAS LANG www.archlang.com
and a passiv energy planer from Vorarlberg, we constructed Austria’s
first passive energy wine storage facility.
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